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Classification is Energy -- Energy Sources - Bio/Geo
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View Resource Food vs Fuel: FAQ

U.S. biodiesel has a very small impact on food costs. In the past year, food prices have risen 5.1 percent. Only an estimated 0.2 - 0.6 percent of that total increase has been contributed to biofuels...

http://www.biodieselsustainability.org/faq.html
View Resource Offsetting Emissions: A Business Brief on the Voluntary Carbon Market

This business brief is intended for companies that are considering the purchase of voluntary offsets for their greenhouse gas (GHG) emissions. It offers clear steps that guide early assessments...

http://www.bsr.org/reports/BSR_Voluntary-Carbon-Offsets-2.pd...
View Resource Biofuels for Transportation: The Next Energy Revolution or a Fix That Fails?

This report reviews the drivers around the recent rush to biofuels and provides a snapshot of this technology and its potential. It also attempts, using a ?systems thinking? approach, to reframe the...

http://www.bsr.org/reports/BSR_Biofuels-Transportation.pdf
View Resource A Look Back at the U.S. Department of Energy’s Aquatic Species Program: Biodiesel from Algae

From 1978 to 1996, the U.S. Department of Energy?s Office of Fuels Development funded a program to develop renewable transportation fuels from algae. The main focus of the program, know as the A...

http://www.nrel.gov/docs/legosti/fy98/24190.pdf
View Resource Amazon Soy Moratorium: So Far, So Good

A two-year moratorium on the purchase of soybeans in newly deforested parts of the Amazon rainforest put in place by Greenpeace, working with the Brazilian Vegetable Oils Industry Association, seems...

http://www.emagazine.com/view/?4154
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EERL is a product of a community college-based National Science Foundation Center, the Advanced Technology Environmental and Energy Center (ATEEC), and its partners.

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