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Classification is Agriculture
Results 6 - 10 of 135
View Resource Cultivating the Future: Food in the Age of Climate Change

The brochure promotes government incentives for farmers to lower agricultural greenhouse gas emissions and expand carbon sinks by sequestering carbon through organic farming and reduced tillage;...

http://digital.library.unt.edu/ark:/67531/metadc13686/
View Resource Kyoto Protocol to the United Nations Framework Convention on Climate Change

Library Holdings. The Kyoto Protocol is an international agreement linked to the United Nations Framework Convention on Climate Change. The major feature of the Kyoto Protocol is that it sets...

http://digital.library.unt.edu/ark:/67531/metadc13714/
View Resource Nitrogen-fixing Bacteria and Legumes

Describes the importance of nitrogen-fixing bacteria on crops of legumes.

http://digital.library.unt.edu/ark:/67531/metadc3406/
View Resource The Church and Agricultural Progress

Describes the role of agriculture in the United States from a Christian perspective.

http://digital.library.unt.edu/ark:/67531/metadc1572/
View Resource Legumes in Soil Conservation Practices

Describes measures for preventing soil erosion through the planting of legumes.

http://digital.library.unt.edu/ark:/67531/metadc1561/
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EERL's mission is to be the best possible online collection of environmental and energy sustainability resources for community college educators and for their students. The resources are also available for practitioners and the public.

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EERL is a product of a community college-based National Science Foundation Center, the Advanced Technology Environmental and Energy Center (ATEEC), and its partners.

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