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Classification is Emergency Preparedness and Response
Results 21 - 25 of 92
View Resource Protecting the Food Supply from Intentional Adulteration: An Introductory Training Session to Raise Awareness

To help reduce the risk of an attack on the food supply, the U.S. Department of Agriculture (USDA) and the U.S. Department of Health and Human Services (HHS) have joined forces to provide a food...

http://www.fsis.usda.gov/wps/portal/fsis/topics/regulatory-c...
View Resource Federal and State Partnership Announces Model State Food Emergency Plan

NASDA, in cooperation with USDA's Food Safety Inspection Service (FSIS), the Food and Drug Administration (FDA), and the Department of Homeland Security (DHS), has announced the availability of a...

http://www.nasda.org/Policy/6460/9885/6138/11681.aspx
View Resource Mold After a Disaster

Fact sheet, flyers, public service announcements, guidelines, and reports on the dangers of mold and how to protect yourself after a disaster.

http://www.bt.cdc.gov/disasters/mold/
View Resource Disinfecting Wells Following an Emergency

A five-page electronic paper on disaster recovery information and safety precautions for disinfecting water in a well.

http://www.bt.cdc.gov/disasters/wellsdisinfect.asp
View Resource Safety and Security First: Protecting Our Jobs, Families, and Hometowns From Toxic Chemical Disasters

A 25-page assessment on chemical security urging facilities and state and federal regulators to reduce dangers and secure chemical hazards.

http://www.precaution.org/lib/wec_nj_chemical_safety.060522....
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EERL's mission is to be the best possible online collection of environmental and energy sustainability resources for community college educators and for their students. The resources are also available for practitioners and the public.

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EERL is a product of a community college-based National Science Foundation Center, the Advanced Technology Environmental and Energy Center (ATEEC), and its partners.

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