About 10 percent of Canada's greenhouse gas (GHG) emissions are from agricultural production, excluding GHG emissions from the use of fossil fuels or from fertilizer production.
Erosion is the wearing down of the surface of the earth due to the action of wind, water and gravity. It is a natural process and shapes the landscape around us. Use of land by man for agriculture,...
The development and promotion of beneficial management practices (BMPs) remains one of Agriculture and Agri-Food Canada's (AAFC) cornerstone commitments to producers and the Canadian agriculture...
Management of the landscape with the goal of functioning ecosystems is part of the approach to maintain viable populations and recover species at risk. A viable population is the number of...
In addition to trade liberalization, other factors have contributed to the strong growth of red meat production in Canada since the end of the 1980s. In particular, the outbreaks of foot and mouth...
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